1 cocktail can use as little as 1 drop or up to 4 drops
Cheaper than egg white or any other foamer per serving of
a cocktail
Time is money, produce foamy cocktails at faster rate
No packaging, no shells, no satchets = no waste
Add value, better presentation = better sales
Safe
Made from natural extracts
Say no to egg whites, soy lecithin or other foamers
No added smell, taste or color to your cocktail, EVER !
Foam absorbs the flavor of your cocktail
No Salmonella, doesn’t need pasteurizing
Clean working environment, minimizing hand contact with ingredients
Contents are pasteurized and bottled. Sealed bottle is heat treated and placed in a lock bag ready for packaging, ensuring maximum hygiene.
Contents are stored in glass bottle with pipette dropper
Only a few drops needed to create rich foam
Gluten & Peanut Free
Efficient
Events? Huge attendance? 1000+ Cocktails with foam?
Foamee – Done ! Save time on making large amount of
cocktails
Easy to use, open the bottle, add few drops and shake,
no need to pre-make or pasteurise
Foam lasts up to 3 hours, for those pre-served
banquets
No need for special storage, 2 years shelf life
at temperature 5 – 30 C
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